Warm Bacon and Beef Topside Salad

Monday, December 20, 2010

Warm Bacon and Beef Topside Salad

There are few things I enjoy more than cooking for people. Was it the ancient Greeks who said sharing food was a way to share love? Although I enjoy cooking for others and watching them enjoy my dishes, I still get pleasure out of wowing myself with some tasty.

Turkish Chicken Borek

Tuesday, December 14, 2010

Turkish Chicken Borek

A borek is a type of baked or fried filled pastries made of phyllo dough which can be filled with cheese, meat, vegetables or a combination of the three. Boreks are most commonly enjoyed throughout Turkey and this recipe is of a Turkish-inspired chicken borek filled with couscous, mushrooms, walnuts and topped with a tangy mint and chili powder sauce. Are you licking your lips, yet?