Five Minute Raspberry & Rosemary Sorbet
Sunday, June 17, 2012
This is a perfect summery recipe--versatile, a crowd pleaser and super fast! This sorbet is a healthy alternative to ice cream and is kind to your waistline. What's more, it's completely free on Slimming World's Extra Easy plan and it's ready for the freezer in less than five minutes!
1/4tsp rosemary, dried or fresh
1tbsp Truvia, no calorie sugar substitute
350g frozen raspberrie
450g Activia 0% Fat Free raspberry yogurt
alright, let's cook:
For the sorbet, put the frozen raspberries, yogurt, sugar substitute and rosemary into a food process.
Pulse for a few minutes until just incorporated and smooth. Decant into shallow, freezer-friendly container. Freeze for at least an hour and serve when it is semi-soft.
Amount Per Serving
Total Fat: 0.6g
Total Carbs: 19.5g
Dietary Fiber: 9.1g
Vitamin B-12: 63%