#GetHimFed 28

Friday, March 28, 2014

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Rhode Island Stuffed Spinach Pies Dolmades Gialatzi Rosemary & Thyme Focaccia Baked Salmon with Lemon Dill Parsley Coffee Rubbed Ribeye Roast Image Map

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  1. Thanks so much for hosting Anyonita! I hope you and your family have a great weekend! :)

    Sandi @ A New York Foodie

  2. Good morning, Anyonita,
    Thanks so much for featuring my bakes salmon! What a lovely way to end the week - very much appreciated!
    So glad I found your party - thanks for hosting. Have a great weekend, Ladies!

  3. Hi Anyonita and ladies, sorry when I was linking up my link went in 2 times because I was having a little bit of trouble linking up sorry for that! Well have a nice weekend and week and thanks for the party ladies.
    Julie at Julie's Lifestyle

    1. I must have had the same problem, so sorry! Mine went in 5 times-yikes.

  4. Thank you so much Anyonita for featuring my Rosemary & Thyme Focaccia Bread and for the great party each week, I really appreciate you!

    Hope you have a beautiful weekend.

  5. Amazing party, thanks for hosting :-)


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