This recipe was updated and is now available here.
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Meet Anyonita
Anyonita Nibbles was established in 2010. I’m Anyonita (ann-yo-need-uh), an American expat living in Manchester, the best city in the UK! Since I am coeliac, Anyonita Nibbles focuses on flavourful, gluten-free food. I’m a wife and a mommy & I have an obsession with patisserie.
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© 2010-2018, Anyonita Nibbles Anyonita Green, All Rights Reserved. All content published on www.anyonita-nibbles.co.uk and www.anyonitanibbles.blogspot.co.uk and content written by Anyonita Green under the guise of Anyonita Nibbles on third-party websites and blogs is the sole property of Anyonita Green and cannot be used without express written permission. Please do not modify or copy and paste content as excerpts or in its entirety including recipe instructions, tutorials, photographs, graphics, printables and other text without permission. Please refrain from copying and pasting verbatim text from this blog to populate the description box on Pinterest pins originating from Anyonita Nibbles.
Anyonita Nibbles by Anyonita Green is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License
Anyonita Nibbles by Anyonita Green is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License
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Looks delicious :) I don't have an ice cream maker and always want to make it! The giveaway looks great!
ReplyDeleteTry it! :) It's sooooo smooth!
DeleteI've been making ice cream for the last 2 months and love it. It's easy and fun :)
ReplyDeleteThanks for the recipe!!
BTW - you can add toasted buttered pecans to the ice cream
Oh, yes! Butter pecan is my dad's favorite :)
DeleteI am TOTALLY craving ice cream now! YUM!
ReplyDeleteThanks for stopping by my bloghop!
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